Chilli Salsa

You Will Need:

  • 4 tomatoes
  • 1 Lebanese cucumber
  • 2 tablespoons chopped coriander
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 small red chillies, de-seeded and diced
  • Salt and freshly ground black pepper
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Chilli Salsa

A combo of tomato and cucumber with a decent chilli kick. Great when you want to add a burst of flavour to barbecued food or as a pre-dinner dip with sliced baguette.


Recipe thanks to Allan Campion and Michele Curtis

Animals AustraliaThis and other recipes can be found at: is an initiative of Animals Australia.