Peter Singer's Red Lentil Dahl

You Will Need:

  • 1 tablespoon olive oil
  • 2 cloves garlic (crushed/chopped)
  • 1 medium onion (diced)
  • 1- 2 tablespoons curry powder, to taste
  • Salt, to taste
  • 1 cup small red lentils
  • 3 cups water
  • 2-3 bay leaves, to taste
  • 1 cinnamon stick
  • 1 tin tomatoes, (chopped)
  • 1/4 cup coconut milk
  • 2 tablespoons lemon juice
Print This Recipe
E-mail this to Friends Add to Facebook Tweet this Post to Myspace More ways to share...

Peter Singer's Red Lentil Dahl

"Ok, so it's not my creation, but I could live on nothing but Peter Singer's Red Lentil Dahl. And it comes from one of the world's great animal rights campaigners, one of our own. I've been vegetarian for 20 years and this is one of the best. What more could you want?" — reader


Recipe thanks to Peter Singer

Animals AustraliaThis and other recipes can be found at: is an initiative of Animals Australia.