Heavenly Vegan Cupcakes

You Will Need:

  • 1 cup soy milk
  • 1 teaspoon apple cider vinegar
  • 3/4 cup granulated sugar
  • 1/3 cup canola oil
  • 2 teaspoon vanilla extract
  • 1 cup plain flour
  • 1/3 cup cocoa powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup Nuttelex
  • 3 1/2 cups icing sugar
  • 1 teaspoon vanilla
  • 3-4 teaspoons peanut butter
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Heavenly Vegan Cupcakes

These delicious chocolate cupakes are jam packed with all the extra goodness of peanut butter icing. Just remember to share!




Recipe thanks to Kate Broad.

Animals AustraliaThis and other recipes can be found at: WhyVeg.com/recipes
WhyVeg.com is an initiative of Animals Australia.