Zucchini, Corn & Mint Fritters

You Will Need:

  • 1 cup of besan flour (also known as chickpea and/or garbanzo flour and found in most health food and Indian grocer shops)
  • ĺ cup of water
  • 1 cup of grated zucchini
  • 1 cup of fresh mint leaves, washed and pat dried with a tea towel
  • ĺ cup of spring onion (also known as scallions), finely sliced
  • 1 cup of corn kernels
  • 1 teaspoon of salt
  • a good grind of pepper
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Zucchini, Corn & Mint Fritters

These fritters are great for dinner, perfect for the lunch box or as an afternoon snack. Filling and tasty!


Recipe and photo credit: The Kind Cook

Animals AustraliaThis and other recipes can be found at: WhyVeg.com/recipes
WhyVeg.com is an initiative of Animals Australia.