6-12 people, depending on size of balls Preparation: 10 minutes + soaking time
Other Sweets:
 Apricot & Filo Tart with Pistachios & Mandarin Glaze
 Coconut Mango Ice Treats
 Banana Cake
 Festive Sweets
 Easy, Last Minute Christmas Fruit Cake
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Carob Fudge Balls
Easy to make and a great source of calcium and magnesium.
Ingredients
- 1/2-1 cup of dates (soaked overnight)
- 1/2 a cup of tahini
- 1 cup of almond meal
- 1 cup of carob powder
- 2 teaspoons of dessicated coconut
Directions
- Stone dates, squeeze out excess moisture.
- Sift almond meal and carob powder.
- Mix all ingredients together.
- Roll into balls.
- Refrigerate 1hr to set.
Variation
Recipe thanks to Mem Davis
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