Chocolate Brownies

You Will Need:

  • For brownies:
  • 2 cups all purpose flour
  • 2 cups white sugar
  • 3/4 cup unsweetened cocoa
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup water
  • 1 cup vegetable oil
  • 1 teaspoon vanilla extract
  • For icing:
  • 1/2 cup dairy-free margarine
  • 2 cups icing sugar
  • 1 tablespoon vanilla extract
  • 2 tablespoons soy milk (or oat, rice, almond etc)
  • 1/3 cup cocoa powder
  • Pinch of salt
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Chocolate Brownies

Chewy on the inside, crunchy on the outside... so delicious & easy to make.

Directions:


Animals AustraliaThis and other recipes can be found at: WhyVeg.com/recipes
WhyVeg.com is an initiative of Animals Australia.
www.AnimalsAustralia.org